Chocolate Peanut Squares

1 cup butter softened
1 cup crunchy peanut butter
1 16oz 10x sugar
1-1/2 cups vanilla wafers crushed
1 12 oz pkg. semi sweet morsels
1/2 cup whipping cream 

Beat butter and peanut butter together until blended, add sugar and vanilla wafers and beat until blended press into bottom of lightly greased 13×9 pan lined with wax or parchment paper. Stir together morsels and cream until smooth, spread on top of peanut butter mixture, chill 1 hour or until firm, let stand at room temperature 10 minutes and then cut.